2019 La Joie shows a rich core of black-violet concentration, ringed with a very thin, youthful looking violet rim. The fruit aromatics are fresh and vibrant, with black currant & black plum compote, joined by elements of fresh cut greenery, subtle pine resin, iodine, and roasted baking spices. The palate illustrates the power and suppleness of the 2019 vintage, lending a purity and sweetness to each of the flavors described. The texture is balanced by tannins evocative of dark baking cocoa and robust acidity, both of which lead to a long, persistent finish.