Bussola winery, a renowned family estate in Valpolicella Classico, Veneto, is celebrated for its exceptional Amarone, Recioto, and Valpolicella wines. After inheriting the estate in 1985, Tommaso Bussola gained early acclaim—Giuseppe Quintarelli even named him the next star in Amarone, a prediction fulfilled in 1999 when his 1995 vintage earned top reviews. His meticulous grape selection, use of barriques in the 1990s, and extended appassimento have made Bussola’s wines benchmarks of intensity and balance. Today, with sons Paolo and Giuseppe, the focus remains on natural farming and vineyard health.