Urlar is a certified-organic, single-estate winery located in Gladstone, in the heart of New Zealand’s Wairarapa region, renowned for producing expressive cool-climate wines with a strong sense of place. The name Urlar, meaning “of the Earth” in Scottish Gaelic, reflects the estate’s deep-rooted philosophy of working in harmony with nature and allowing the character of the land to shine through in every bottle. Committed to organic and biodynamic farming, the winery places great emphasis on soil health, biodiversity and sustainable vineyard management, nurturing a balanced ecosystem that supports healthy vines and high-quality fruit. The region’s free-draining, ancient soils, combined with a cool climate, sunny growing seasons and significant day-to-night temperature variations, create ideal conditions for producing wines with vibrant aromatics, freshness and complexity. Specializing in varieties such as Pinot Noir, Sauvignon Blanc and Riesling, Urlar crafts wines that balance purity of fruit with structure, elegance and distinctive regional character.