Domaine Buisson-Charles is a family-owned estate in Meursault, Burgundy, managed by Catherine and Patrick Essa, with their son Louis joining in 2019. Spanning 6.3 hectares, the domaine primarily focuses on Meursault village and premier cru vineyards, complemented by plots in Volnay and Pommard. They practice organic viticulture, avoiding chaptalization, acidification, and the addition of SO₂ during vinification. Their wines are known for concentration, richness, and purity, embodying the opulence and crystalline purity characteristic of Meursault.