Halpern & Lucie Present: An Evening with Chef Anna Olson | Thursday, January 29th, 2026
Halpern Wines and Restaurant Lucie are delighted to present La Collab No. 16, a remarkable evening celebrating the artistry of collaboration. On January 29th, we welcome one of Canada's most beloved culinary figures, Chef Anna Olson, to join Michelin-recognized Chef Arnaud Bloquel for an intimate, one-night-only dining experience.
This exclusive four-course tasting menu will showcase the creative interplay between these two extraordinary talents, with each course thoughtfully paired with wines we've curated specifically for the evening. One of our esteemed sommeliers will be present to guide you through the pairings, sharing the stories and selections that complement this exceptional collaboration.
As a special keepsake, each party will receive a personally signed copy of Anna's newest cookbook, Anna Cooks.
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