In 1881, Anton Jermann left the Austrian wine-growing region of Burgenland and the vines of Slovenia to put down roots in Friuli Venezia Giulia. Passed down through the family, it was Silvio Jermann who, in the 1970s, combined genius and imagination to bring the company international recognition. Today the estate extends over 200 hectares, 160 of which are vineyards and 20 horticultural crops. They are known for producing some of Italy's finest white wines, by balancing tradition and innovation, while maintaining respect for the unique terroir in Collio and Isonzo.
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