Antinori is one of the most important and heralded families in the world for the production of great wines. The family's winemaking origins date back to 1385, when Giovanni di Piero Antinori joined the Florentine Winemakers' Guild, Arte Fiorentina dei Vinattieri. Twenty-six generations have passed, but across the centuries the name Antinori has consistently shone and conquered the palates of wine lovers across the globe. Antinori is synonymous with history and a tradition that has become an integral part of Italian food & wine culture. Founded on initial estates in Tuscany and Umbria, many others have followed, solidifying the family passion and vision. Antinori properties read like a roll call of the most famous wines in the world: Solaia & Tignanello are doubtless among the most renowned wines anywhere - symbols of Antinori's constant search for supreme quality; while the names of Guado al Tasso, Badia a Passignano, Pian delle Vigne and Castello della Sala are mainstays among the great cellars of the world.