Stags Leap Cabernet Sauvignon 1.5L

United States, California, Napa



Forest floor and Chanterelle mushroom greet the nose immediately. The aroma quickly develops into layers of cardamom, clove, and leather. After decanting, citrus blossom, blackberry jam, and dried currants evolve. This wine is unquestionably Stags Leap District: balanced fine-grained tannin, concentration, and fresh minerality. Satsuma peel, dark chocolate, black cherry, and damson plum characterize the lengthy finish. At cellar temperature, further rewards can be found up to 24 hours after uncorking, in the form of maraschino cherry and raspberry.
Stags Leap Cabernet Sauvignon 1.5L is available for purchase in increments of 1
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Case format: 1

Appellation: 0

Regulated designation: 0

Length of aging: 0

Bottle Size: 1500ml

Closure type: Cork

Varietal: Cabernet Sauvignon

Style: Dry

Body: Full-Bodied Red Wine

Region: United States, California, Napa

Colour: Red

Vintage: 2007

93 RP

Robert Parker's Wine Advocate

The 2007 Cabernet Sauvignon Stags Leap (75% Cabernet Sauvignon and the rest Merlot, Malbec, Petit Verdot, and Cabernet Franc) is everything that one expects in a wine from this sector that is known for elegance, harmony, and Margaux-like finesse. A perfectly balanced Cabernet, it exhibits a dense purple color along with a big, sweet nose of spring flowers, black and red currants as well as graphite. It is deep, rich, young, and promising with plenty of tannin, but an unmistakable, profound minerality. Although accessible, 2-3 years of bottle age will be beneficial, and the wine should age for two decades. Drink through 2031.

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