The Terso Bianco IGT is a blend of Garganega and Trebbiano, and is aged for 18 months in 500L Tonneaux Barrels. Deep golden yellow colour. Intense, nutty, and toasty aromas on the nose. The palate is concentrated, and powerful with lemony freshness and bready notes. A striking wine with flavours of acacia, lime blossoms and fresh apricots.