The Brunello di Montalcino Riserva, produced only in exceptional vintages, showcases extraordinary structure and depth. This prestigious wine undergoes a meticulous selection process and is aged for 30 months in French and Slavonian oak barrels, followed by an additional 30 months in the bottle. 

Crafted from grapes grown on a gravelly, south-facing plateau, the wine benefits from sustainable practices and a unique terroir. Cold maceration and fermentation in conical stainless steel vats enhance its complexity.

The 2018 vintage, despite a scorching summer, achieved remarkable ripeness due to winter water reserves and high-altitude conditions, resulting in a wine with exceptional concentration and a captivating fruity character—a true gem to explore.